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Vinho da Talha Alicante Bouschet
Summary
Colour: Red
Region: Alentejo DOC
Content: 750ml
Alcohol: 12%
Grape Varieties: Alicante Bouschet
Tasting Notes
Tone: Intense ruby.
Bouquet: Fine aroma, black fruit, light clay note
Palate: Fruity, balanced tannin and acidity. Elegant
Service Temperature: 14ºC-16ºC
Food Pairing: Red meats or game, intense cheeses, grilled vegetables
Vinification
Vinification: Fermentation in clay amphorae, followed by a period of postfermentation maceration of 20 days.
Ageing: In clay amphorae until bottling.
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