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Redondo Reserva Single Block Red
Summary
Colour: Red
Region: Alentejo DOC
Content: 750ml
Alcohol: 14%
Grape Varieties: Alicante Bouschet, Aragonez & Trincadeira
Tasting Notes
Tone: Dense ruby.
Bouquet: Black and red fruit, light dry vegetal, with a balsamic base, fresh and well integrated.
Palate: Juicy fruit and silky structure. Long and sophisticated finish
Service Temperature: 16ºC-18ºC
Food Pairing: Chicken casserole, spaghetti bolognese, roast turkey, lamb chops, grilled pork
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90 POINTS
WINE ENTHUSIAST
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SILVER MEDAL
CONCOURS MONDIAL BRUXELLES
Vinification
Vinification: Fermentation in stainless steel vats, at controlled temperature of 20-25ºC.
Ageing: Ageing 12 months in French oak barrels.
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