BIS Vinho Regional de Lisboa Red

Summary

Color: Red

Region: Regional Lisbon

Content: 750ml

Alcohol: 13%

Grapes Varieties: Aragonês, Syrah & Alicante Bouschet

Tone: Clean and intense red ruby colour

Nose: Packed with red fruits and subtle black pepper notes

Palate: Red fruit, black pepper notes. Balanced, medium bodied with persistent finish

Service Temperature: 16ºC-18ºC

Food Pairing: Cheeses, chorizo, grilled meat, tapas

Vinification: Fermentation in stainless steel vats, at controlled temperature of 20-25ºC.

Ageing: Ageing in French oak of 2nd and 3rd use of 225L for 4 months.